The Mars brownie is stunning and looks so put together from the outside but inside... it's all gooey and warm, just like Jenny. Here's the recipe for it (inspired by this one from Objetivo Cupcake):
"Jenny was picking at a plate of brownies on the bar by the doorway. [...] She bagged another brownie. [...] It sounded like she was back on the brownies."
Ingredients:
- 75 g butter
- 150 g dark chocolate
- 130 g sugar
- 2 eggs
- 65 g flour
- Some toffee
- 2 Mars bars
- 75 g butter
- 150 g dark chocolate
- 130 g sugar
- 2 eggs
- 65 g flour
- Some toffee
- 2 Mars bars
1) Preheat oven to 180º C. Cut the chocolate and melt it with the butter.
2) Once it's melted, add the sugar and the eggs and mix. And then add the flour.
3) Finally cut the toffee and mars bars and add it to the mix. And bake for around 35 minutes.
Let it cool only a little bit before serving because it's way more delicious when it's still warm. Also, don't forget to add some vanilla ice cream on top. Amazing!
About the Book:
Title: I Heart New York (I Heart #1)
Author: Lindsey Kelk
Published: June 25th 2009 by Harper
Blurb: Get ready to meet Angela Clark as she flees the world’s worst wedding for a new life…
It's official. Angela Clarke is in love – with the most fabulous city in the world.
Fleeing her cheating boyfriend and clutching little more than a crumpled bridesmaid dress, a pair of Louboutins and her passport, Angela jumps on a plane, destination - NYC.
Holed up in a cute hotel room, Angela gets a New York makeover from her NBFJenny and a whirlwind tour of the city that never sleeps. Before she knows it, Angela is dating two sexy guys. And, best of all, she gets to write about it in her new blog (Carrie Bradshaw eat your heart out). But it's one thing telling readers about your romantic dilemmas, it's another figuring them out for yourself…
Angela has fallen head over heels for the big apple, but does she heart New York more than home?
